Friday, November 16, 2007

My Lunch In Korea

I met some of the girls for lunch today and wanted to share pictures of the Korean cuisine. I enjoyed the pork mandu dipped in a sauce and a dish of marinated cucumbers. The soups pictured are made with cold buckwheat noodles. The taste is not bad but I prefer them hot and am not fond of the very chewy texture.














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1 comment:

Jennefer said...

I love all their little bowls. Too bad that I don't like most of the stuff in the bowls. I do like the rice and bulgogi. This Chinese meditation music is great.